Frontiers in Plant Science · 2015
Soil versus foliar iodine fertilization as a biofortification strategy for field-grown vegetables
Lawson, P. G., Daum, D., Czauderna, R., Meuser, H., Härtling, J. W.
Abstract
No abstract in the library.
Findings
What changed what, as the paper reports it. Grouped by the measured property.
iodine concentration in edible plant parts
↑ 77
- increase
soil KIO3, 7.5 and 15 kg I/ha vs. unfortified controlsignificant · first growing season, 2010 · Wulveskamp · Soil KIO3 7.5 and15kg I/ha; lettuce leaves and kohlrabi stem tubers; Bonferroni Fig3 de/e versus control a/ab, n3.
Source · p. 4 “A similar pattern, but at higher accumulation levels, was found in butterhead lettuce cultivated in 2010”
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